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Showing posts from January, 2020

Waterfall Cake

       This cake was one of the most complicated cakes I have attempted so far.  I was really happy with how it turned out though! I made this for a friend's Birthday who is really into hiking and the outdoors. For the actual cake, I cheated and used a Devil's Food Cake boxed cake from Wal-Mart.  I made two 9 inch circles and two 6 inch circles.  I made them a lot thicker than I normally do because I wanted this to be a taller cake to make the water fall look more impressive. The 9 inch pans that I used were from a yard sale and the 6 inch ones cost me 8 dollars at Wal-Mart and the cakes turned out great!   Once the cakes cooled, I cut their tops flat and stacked them.  I also cheated for the middle and used Hershey's frosting. I did whip it with a blender first because I really like the texture better.  To begin, I briefly stacked the cakes so that I could determine where my water feature would go.  I pushed my top layer all the way back instead of